What makes Jersey cows different?

Almost all milk comes from Holstein Friesian cows. Our milk comes from Jersey cows. They’re smaller and toffee coloured with soft white noses. They are curious, self confident and somewhat stubborn by nature.

Different cows make different milk. Jersey milk is richer and creamier than normal milk, is slightly thicker in consistency and naturally contains more fat and protein.

Not only that, but the milk from Jersey cows is more nutritionally superior to other cows!

Why Vitamin D

Vitamin D a fat-soluble vitamin that the body requires to function correctly. It has many roles in our body including regulating calcium and maintaining healthy bones and teeth. Vitamin D also helps support a healthy immune system.

AB21 is complemented with vitamin D3, a more efficacious form of vitamin D obtained using lanolin (a waxy material derived from sheep’s wool), making it suitable for vegetarians however those following a vegan diet may wish to avoid.